Monday, February 4, 2013
Sweet Potato Cauliflower Soup
Winter has brought with it many an orange soup - my cousin's Pumpkin Curry Soup, a simple Butternut Soup, and this guy from Manifest Vegan: Sweet Potato Cauliflower Soup.
Basically, drizzle the cauliflower with olive oil, dust with garam masala, and bake at 400 for 20-30 minutes. At the same time, boil the sweet potato until tender, mash, and add cauliflower. (Save the boil-water/broth to add back in until desired consistency is obtained. I put in too much this time, and too little the next... but it was still cozy and satisfying.)
Add salt, pepper, onion, and garlic to taste, and partake.